The Changing Landscape of Starter Feed
Starter feed, formulated for young livestock and poultry during their earliest growth stages, is gaining renewed attention as producers focus on animal health, nutrition efficiency, and sustainable farming practices. The early diet has a strong influence on immunity, weight gain, and long-term productivity, prompting interest in balanced protein levels, digestible energy sources, vitamins, and probiotics. Shifts toward antibiotic stewardship and natural additives are reshaping feed formulations, while advances in feed processing and precision nutrition help tailor rations to specific species and developmental needs. Rising awareness of feed safety, ingredient traceability, and environmental impact is also encouraging the use of alternative protein sources and improved nutrient utilization to reduce waste. Overall, starter feed is evolving alongside broader agricultural challenges—seeking to support healthy early growth while addressing resource constraints, animal welfare considerations, and changing regulations.